Nutritional testing

We use a variety of nutritional tests to help us:

  • Determine gastrointestinal tract health (stool and saliva test identifies yeast, fungus, parasites, bacteria, nutrient absorption, inflammation, enzyme output, and food sensitivities: gluten, casein, eggs, soy)
  • Determine hormone levels (thyroid, adrenal, and sex hormones)
  • Identify food and chemical sensitivities
  • Identify levels of toxic heavy metals and essential trace minerals
  • Identify genetic tendencies

Companies we use for nutritional testing

Hormones and gastrointestinal tract health and food sensitivies (stool and saliva) -

Blood tests (blood) -

Neurotransmitters and genetic testing (urine and saliva) -

Food sensitivities (blood) -

Hair tissue mineral analyis -

Genetic testing (saliva) -